letao’s #1 best selling product – Double Fromage cheesecake!

Our star product, the Double Fromage is the gold standard of cheesecakes.

Made with imported Italian Mascarpone Cheese, just one bite of the Double Fromage will tantalize your taste buds with smooth and delicious creamy goodness. Melts like snow, the rich milky taste will bring instant joy, and the aesthetically modest sweetness. The upper layer is creamy smooth no-bake cheesecake, and the lower layer is rich, tasty baked cheesecake. This spectacular melty cheesecake is just miraculous!

fromage double

Chocolat double



A superb combination of rich chocolate fragrance and mellow cheese.

The combination of the two classic cakes for every sweet tooth, cheese and chocolate, is the two-layered Chocolat Double. The bitterness of cacao and the taste of cheese harmonize to create an elegant sweetness. Enjoy the rich yet refreshing aftertaste.

European coverture chocolate is added to the baked cheese cake layer.


Melon Fromage



 Hokkaido melon cheesecake
LeTAO’s summer special is here. With only 100 whole cakes available, the Melon Fromage (Melon Double) is a refreshing cheesecake made with the freshest Hokkaido Melon, fresh cream and Italian Mascarpone cheese – a masterclass of melony goodness.
Our Melon Fromage is a summer flavour to savour!

melon fromage

Jersey milk swiss roll



 Swiss Roll
made using Hokkaido’s rare Jersey Cows’ Milk

The LeTAO swiss roll made with milk from Jersey cows raised in Hokkaido is luxuriously creamy and smooth as silk. A special combination of wheat flour, Jersey milk and mascarpone cheese culminated in this heavenly dessert.

sliced roll

jersey milk 2 jersey milk roll ingredients




 tea-infused Chocolate 
Chocolate that lingers in your mouth with an elegant aroma of Darjeeling tea.

One of the three major teas of the world, Darjeeling tea is blended into chocolate that melts in your mouth with a delicate scent of tea. This speaks eloquently of the graciousness of the product.

The aroma is characteristic of Darjeeling tea and cacao. Blended in an exquisite balance to set off both ingredients, we offer the melty taste of ganache. The recipe of this masterpiece from our chocolatiers took nine years to perfect.


royale montagne

Froma Toron Pudding



 Rare Cheesecake Pudding
double cheese, double delight!

Inspired by our signature Double Fromage, the Froma Toron pudding is a delicious rendition of smooth mascarpone cheese, fresh cream and baked cream cheese from Australia.

A palatable pudding that can be stored and enjoyed at room temperature, the Froma Toron is suitable for gifting as well.

rare cheesecake pudding letaofroma toron rare cheesecake pudding 6 pieces


Otaru Rue

Ironai Fromage


ironai 10 pcs

Crispy, yet moist. This delightful Langue de chat is unique to LeTAO.

Imagine the nostalgic atmosphere of old Western-style houses on Rue Ironai, the old center of the Otaru economy. We proudly present langue de chat cheese cookies made from a carefully selected recipe and formula. We used the same cheese as in the Double Fromage. This is perfect combination of mascarpone cheese from Italy and LeTAO’s original rich fresh cream.

ironai 18 pieces


otaru ironai cheddar


Thé Noir



 darjeeling chocolate cookies

thenoir 10 new


Velvety smooth chocolate meets aromatic Darjeeling tea to create a crispy, delicious cookie – an indulgence for the mind, body & soul. Please enjoy the sumptuous  Thé (Tea) Noir (Black) Chocolate cookies – intertwined with aroma, taste and texture.

the noir chocolate cookies





 AMANDE COCOa | Caramel hazelnut | strawberry 

petit amande almondspetit amande

Revel in the decadence of whole almonds, roasted and caramelised to perfection, dipped in chocolate and sprinkled with a layer of chocolate powder.

petit caramel hazel petit caramel hazelnut

These delightfully premium Spanish hazelnuts, roasted to perfection are covered in a decadent layer of chocolate and dusted with caramel powder.

petit strawberrypetit sb

Whole freeze-dried strawberries are covered in white chocolate sprinkled with sour-sweet strawberry powder. Enjoy the uniquely succulent texture and the great harmony of its sweet flavor.

petit sbpetit caramel hazelnutpetit amande

Biscuit au Fromage

Biscuit au


 Gouda & Cheddar | Camembert & Black Pepper | Gorgonzola & Basil

Gouda and cheddar

Cheesiest of the three.

By mixing rich Cheddar and light Gouda cheese, we created cheese cookies with a pronounced cheesy texture. Cashew nuts and fresh sweet raisins are also added for a balanced flavor profile.

cheddar biscuit au fromage

Camembert & Black Pepper

Hot and rich spiciness.

The Camembert cheese and black pepper combination packs a strong punch with an enhanced cheese flavor. Almonds and light acidity of cranberry make a good combination with Camembert cheese.

camembert and black pepper cutting

gorgonzola and basil

For Blue cheese lovers.

Enjoy the interplay between the distinct flavors of Gorgonzola cheese and the subtle herb savory taste of basil. Garnished with pecan nuts and figs, also a unique combination.

cheeses letao





 Blanc Frais
Smooth melt-in-your mouth chocolate with the fresh fruity scent of grapeS.

White chocolate ganache with sweet flavored Niagara wine. Made by hand one piece at a time, it melts like gentle snow in your mouth. Niagara grapes from Hokkaido are very rare and after a number of trials, we finally decided to mix wine made from these grapes with our white chocolate ganache.

We are proud to offer you the fruity taste that you cannot experience anywhere else. Enjoy the special taste and texture of a delicacy you have may never tasted before. As we were particular about the rich taste and the appearance—we made it round just like grapes.

Niagara niagara grapes hokkaido